There are food taboos in patients with lung cancer

(1)忌食go辛香channeling food, such as coriander, cumin, pepper, pepper, onion, mustard, garlic and so on.
(2) fatty foods生痰: If fat,肥鸡, The Fat Duck, all kinds of sweets (higher sugar content), butter, cheese and so on.
(3) traditional Chinese medicine practitioners believe that the "fat" objects: such as mutton, fish without scales,猪头肉, animal offal, crabs and other seafood, rooster, dog, pupa and so on.
(4) anti-smoking and alcohol, tobacco and alcohol can only lead to faster disease progression, there are detrimental rather than beneficial.